$45.75
Size: 250g
Units Sold: 250g sold by 5 units
Ingredients: Organic rice, organic soy, water, sea salt, koji (Aspergillus Oryzae) - contains soy.
Origin: Japan
Mitoku Shiro White Miso is a delicious and versatile fermented soybean. The Okada family uses traditional manufacturing methods as well as ingredients from organic farming to make white Marukura Miso. The quality of this miso from Mitoku translates into a rich, creamy character and exquisite flavor.
Mitoku Shiro White Miso is a delicious and versatile fermented soybean. The Okada family uses traditional manufacturing methods as well as ingredients from organic farming to make white Marukura Miso. The quality of this miso from Mitoku translates into a rich, creamy character and exquisite flavor.
