Original price was: $10.45.$9.40Current price is: $9.40.
Size: 50g
Units Sold: 1
Ingredients: kombu (Laminaria japonica).
Origin: Japan
Kombu is the Japanese word for dried Sea Kelp. Rich in nutrients and minerals, Kombu is indispensable for making a tasty cooking stock for soups, sauces & noodle broth, adding a rich umami flavour. When cooked with beans, kombu has the unique ability to soften the beans, shorten the cooking time and make them more digestible.
Kombu is the Japanese word for dried Sea Kelp. Rich in nutrients and minerals, Kombu is indispensable for making a tasty cooking stock for soups, sauces & noodle broth, adding a rich umami flavour. When cooked with beans, kombu has the unique ability to soften the beans, shorten the cooking time and make them more digestible.
